At RÌGH Properties, we pride ourselves on more than just refined luxury – we deliver curated local experiences that reflect the personality of the Scottish capital. And when it comes to insider knowledge, few know Edinburgh’s hospitality scene better than Steph, our Operations Manager.
Steph’s passion for exceptional food, atmospheric bars, and expertly crafted coffee has earned her a reputation as the go-to person at RÌGH Properties for where to eat and drink in Edinburgh. Today, she’s sharing her personal favourites – places she enjoys, frequents, and always recommends.
Whether you’re staying for a weekend or calling the city home, here’s Steph’s definitive guide to some of the best spots in Edinburgh.
Restaurants
Pomelo (Marchmont)
Modern Chinese cuisine tucked away in the Southside – a proper hidden gem. The space is tiny and feels like dining in someone’s home. The menu changes seasonally, but the hand-ripped noodles are a permanent fixture for good reason.
Vibe: Intimate, cosy, always worth booking ahead.
Moss (Stockbridge)
A creative Scottish dining experience with a strong focus on sustainability and provenance. With full transparency on where ingredients come from, this is thoughtful, bold dining that never feels forced.
Vibe: Quiet, earthy, mindful dining.
Mirin (Leith)
A relaxed modern Asian eatery ideal for casual dining. Expect fusion-style comfort food, bao buns, dumplings, and shareable small plates that deliver on flavour without the formality.
Vibe: Easygoing, tasty, fuss-free.
Paz Taqueria (New Town)
This tiny taqueria serves up outstanding Mexican street food, all made with proper masa tortillas. The chicken tinga taco and spicy margarita are standouts. No bookings, so arrive early.
Vibe: Buzzing, moody, loud music, tightly packed tables.
Drinks & Tapas
Spry (Leith)
An effortlessly cool wine bar championing natural wines. Food is seasonal, simple, and designed to complement the evolving wine list.
Vibe: Warm, minimalist, low-key cool.
Piggs (Old Town)
A cosy, authentic Spanish wine bar with serious charm. Great tapas, flowing wine, and the kind of relaxed buzz that makes you want to stay longer than planned.
Vibe: Bustling, authentic, Spanish charm.
Bramble (New Town)
One of Edinburgh’s most celebrated cocktail bars – hidden, atmospheric, and consistently inventive. The “Copita” is a favourite, but the ever-evolving menu is full of surprises.
Vibe: Underground, moody, alternative.
Salthorse (Old Town)
A haven for craft beer lovers, featuring a rotating tap list and an impressive fridge selection. Great for a casual drink, with hearty burgers to match.
Vibe: Cosy and candlelit, but with a proper beer geek edge.
Coffee & Breakfast
Ante (Leith)
Minimalist and meticulously executed, Ante is a beautiful space near Calton Hill serving up house-baked pastries and standout breakfasts. The omelette is a must.
Vibe: Calm, artisanal, lovely attention to detail.
Urban Angel (New Town)
A long-standing brunch favourite, known for seasonal ingredients, healthy bowls, and rich coffee. Booking ahead is highly recommended.
Vibe: Calm and inviting.
Whether you are starting your day with a quiet flat white or winding it down with natural wine and small plates, Steph’s handpicked recommendations offer something for every taste and occasion. Each venue on this list reflects the thoughtful balance of quality, character, and experience that defines both Edinburgh – and RÌGH.